Food
by Maeve Haldane – August 4, 2011
Saint-Leonard restaurant Di Menna is top of the list, head of the heap.
Food
by Maeve Haldane – July 28, 2011
Guanabara Café serves Brazilian cuisine in a hospitable atmosphere.
Food
by Maeve Haldane – July 21, 2011
Our tour of Mile End now takes us to Café Falco, which serves light meals executed with Asian touches.
Food
by Maeve Haldane – July 14, 2011
Celebrating its first anniversary this week, Lustucru offers tartares, bistro-type fare and other delicacies.
Food
by Maeve Haldane – July 14, 2011
Eclectic and comfortable, this Mile End coffee shop is a hangout for people who care about the quality of their coffee. Old friends meet weekly for a gab, home baristas ...
Food
by Maeve Haldane – July 7, 2011
Artisanal soft serve ice cream? I’m on my way! At Kem CoBa, the husband-wife team make their own gelato and two soft-serve flavours that can be twirled into one glorious ...
Food
by Maeve Haldane – July 7, 2011
Mile End bistro Araucaria offers Chilean food and drinks in a homey setting.
Food
by Maeve Haldane – June 30, 2011
Nocochi has a white, light, otherworldly international vibe. The cafe serves Illy coffee, tea, fresh-pressed orange juice and single-serve champagne for those in need. And yes, there are croissants and ...
Food
by Maeve Haldane – June 30, 2011
Crudessence offers a cornucopia of raw, vegan and organic foods.
Food
by Maeve Haldane – June 23, 2011
Tucked in a corner of Atwater Market’s summer extension, Les Noix du Marché is completely nuts. Lemony almonds, rosemary mixed nuts, cinnamon pecans. Dark chocolate almonds, roasted hazelnuts, Sudani peanuts. ...
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